Receiving/Pack & Pull/Sanitation
Company: Meals on Wheels of San Francisco
Location: San Francisco
Posted on: August 7, 2022
Job Description:
Job DescriptionApply Here:
https://secure.onehcm.com/ta/MWSFI.jobs?ShowJob=285371841&TrackId=ZipRecruiterREPORTS
TO: Fleet & Facilities Manager STATUS: Regular, Non-Exempt,
Full-Time M-F (occasional overtime and occasional Saturday work)
DUTIES AND RESPONSIBILITIES:
- Hand select orders within various warehouse environments of
fluctuating temperatures, including Dry, Cooler, and Freezer
- Operate Warehouse Management System Waste Management System
unit to create labels; correctly place labels on product.
- Stack product on pallets in accordance with proper selecting
procedures (for example, no stacking heavy-on-light, labels facing
out, etc.).
- Pack & Stack cooked to chill products on pallets, correctly
placed ID labels on product to be staged in designated
locations.
- Safely operate an electric pallet jack or forklift to transport
product.
- Stage pallets for storage or distribution to kitchen
locations.
- Shrink-wrap product on loading dock.
- Cleans within various warehouse environments of fluctuating
temperatures, including Dry, Cooler, Freezer and the Kitchen,
- Follow Meals on Wheels preferred work methods at all times, and
immediately advise supervisor of any unsafe conditions.
- Diligently follow sanitation requirements in order to comply
with policy set forth by the Company and by Department of Aging and
Adult Services and Public Health Department.
- Maintain and safely operate all assigned equipment, including
but not limited to pallet jack, WMS unit and personal protective
equipment. Perform pre and post-trip inspections, and safely
operate all mechanical equipment.
- Attend all required company meetings.
- Other duties may be assigned. Duties, responsibilities and
activities may change at any time with or without notice. Basic
Requirements:
- Must be 18+ years of age
- Able to read, write and communicate effectively in English, as
it relates to the job and to the safety regulations
- Must pass pre-employment testing (Background Check and Physical
Abilities Test) Preferred Requirements:
- At least 3 months warehouse experience
- At least 3 months experience safely operating an electric
pallet jack and forklift
- Previous experience at Meals on Wheels San Francisco or in
foodservice industry preferred Competencies:
- To be successful in this position, the individual performing
the duties must successfully demonstrate the following
competencies: Safety Awareness
- Adaptability
- Quality Orientation
- Successfully managing Work This position requires the ability
to periodically carry/lift/pull/push up to 50lbs unassisted.
Employment offer is contingent upon successfully passing a
background check and a pre-employment physical.
SALARY/HOURS/BENEFITS: This position is regular, full-time,
non-exempt scheduled for 40 hours per week with occasional
Saturdays. The shift for the position is from 6:00am to 2:00pm.
MOWSF offers a generous benefits package that includes paid Sick,
Vacation, Holiday, Personal Days and a robust medical and dental
plan that is paid by the Agency. Other optional fringe benefits in
accordance with MOWSF Employee Handbook. Meals on Wheels is
committed to workforce diversity. Qualified applicants will receive
full consideration without regard to age, race, color, religion,
gender, sexual orientation or national origin. Pursuant to the San
Francisco Fair Chance Ordinance, we will consider for employment
qualified applicants with arrest and conviction records. Physical
Job Description Frequency Scale (per 8 hour work day)StrengthWork
PatternN = Never
- o Sedentary« Full-timeS = Seldom (1-10%, up to 48 min.)
- o Light
- o Part-time O = Occasional (11-33%, 48 min. – 2 hr. 25 min.)X
Medium
- o SeasonalF = Frequent (34-66%, 2 hr. 26 min. – 5 hr. 35 min.)
?Heavy8Hours Per DayC = Constant (67 – 100%)
- o Very Heavy5Days Per WeekThe percentages listed in the time
and frequency columns represent an estimate of maximum amount of
time a worker would spend performing these physical demands. Work
assignments vary from day to day.PHYSICAL DEMANDSFREQUENCYACTIVITY
DESCRIPTION TimeNSOFC Sitting/Stationary Position X Working at a
workstation/attending meetings/workshopsStanding/Stationary
Position X Talking with staff while they are workingWalking/Move X
Going to/from meetings, worksites, etc.Lifting/Transport - floor –
waist X Mopping, lifting boxes/cans of food, paper, trays,
etc.Lifting/Transport - waist – shoulder X Mopping, lifting
boxes/cans of food, paper, trays, pallets, etc.Lifting/Transport -
Above shoulder X Storing cleaning products, boxes/cans of food,
paper, trays, pallets etc.Carry/Move - (dist.) X Moving
boxes/cans/trays of food, paper, pallets, etc.Pushing/Pulling Force
X Using pallet jacks to move productClimbing/Ascend/DescendX
Balancing/Work AtopX Stooping/Bending/Position Self Picking up
boxes/cans of food, paper, trays, cleaning equipment, tools
etc.Twisting X Picking up boxes/cans of food, paper, trays,
cleaning equipment, tools etc..Squatting/Kneeling/Position Self X
Picking up boxes/cans of food, paper, trays, cleaning equipment,
tools etc.Crawling/Position SelfX Operate/Activate Foot Controls X
Operate Forklift, Agency Van, etc.Reaching/position self Forward X
Reaching for boxes/cans of food, paper, trays, cleaning equipment,
tools etc. Level X Moving boxes/cans of food, paper, trays,
cleaning equipment, tools etc. Below Waist X Putting down
boxes/cans of food, paper, trays, cleaning equipment, tools etc.
Above Shoulder X Storing boxes/cans of food, paper, trays, cleaning
equipment, tools etc.Handle/Grasp/Detect X Picking up boxes/cans of
food, paper, trays, cleaning equipment, tools etc.Fine Finger
Manipulation/ Detect X Operating forklift equipment, pallet jack,
using cleaning tools, etc.Hand Controls/Operate X Operating
forklift equipment, pallet jack, using cleaning tools,
etc.Repetitive Motion X Operating forklift equipment, pallet jack,
using cleaning tools, etc.Vibratory Tasks X Operating forklift
equipment, pallet jack, using cleaning tools, etc.Talk/Communicate
XOperating forklift equipment, pallet jack, using cleaning tools,
etc.Hear/Discern XOperating forklift equipment, pallet jack, using
cleaning tools, etc.See/Perceive XOperating forklift equipment,
pallet jack, using cleaning tools, etc. Operating forklift
equipment, pallet jack, using cleaning tools, etc.Weight Handling
Per Hour Operating forklift equipment, pallet jack, using cleaning
tools, etc. 10 lbs. or less XOperating forklift equipment, pallet
jack, using cleaning tools, etc. 11 to 24 lbs. XOperating forklift
equipment, pallet jack, using cleaning tools, etc. 26 to 50 lbs. X
Operating forklift equipment, pallet jack, using cleaning tools,
etc. 51 to 75 lbs. X Operating forklift equipment, pallet jack,
using cleaning tools, etc. 76 to 100 lbs. X Operating forklift
equipment, pallet jack, using cleaning tools, etc. Over 100 lbs.X
ENVIRONMENTAL CONDITIONSFREQUENCYENVIRONMENTAL
CONDITIONSFREQUENCYTimeNSOFCTimeNSOFCExposure to Weather X Noise
Intensity X Extreme Cold X Atmospheric Conditions X Extreme Hot X
Exposed Heights X Wet and/or Humidity X Exposure to Electricity X
Proximity to Moving Mechanical Parts XExposure to Toxic/Caustic
Chemicals X Exposure to ExplosivesX Exposure to RadiationX Other:
(Example) Requires exposure to hazardous conditions: i.e. working
in a kitchen/warehouse environment, occasional working at night,
close proximity to high voltage electric, gas and other elements 75
percent of the time. Requires exposure to hazardous materials; i.e.
Cleaning Solvents.
Keywords: Meals on Wheels of San Francisco, San Francisco , Receiving/Pack & Pull/Sanitation, Professions , San Francisco, California
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