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Overnight Seafood Operations Lead

Company: The Chefs' Warehouse
Location: San Francisco
Posted on: July 7, 2024

Job Description:

About The Chefs' Warehouse
The Chefs' Warehouse, Inc. ( http://www.chefswarehouse.com ) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 35,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants. Mission:The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. Our C.H.E.F.S. Values: Curious & Creative Hungry For Food & Results Forward Thinking & Flexible Pey Rate Range $23-$25.00/hr. Position Summary: The Operations Lead is a key role responsible for overseeing and managing the operational activities of a company. They will provide leadership to the operations team, ensure efficient processes, and drive operational excellence. The Operations Lead will collaborate with cross-functional teams, optimize workflows, and implement strategies to enhance productivity, quality, and customer satisfaction within the organization. What you'll do: Assisting all customers by providing information and resolving any complaints Operating a register and accurately handle customer cash, credit/debit payments, and change Developing future leaders Planning, merchandising and maintaining abundant store displays Other related duties as assigned Creating a culture within Operations of high performing teams Leads and directs the workforce in problem identification, problem solving and implementing continuous improvement measures Leads/manages a group of colleagues to produce high quality product on time and at high levels of efficiency CGMP/Documentation: Performs all functions according to Good Manufacturing Practices (cGMP) and company Standard Operating Procedures (SOP) Conducts performance appraisals, both formal and informal and helps Associate's develop improvement plans Manages the area of responsibility to ensure Manufacturing, or Warehousing objectives are achieved Communicates Operations Excellence (OE) principles to associates to improve their understanding and execution Participates in Site Focused Improvement events Monitor associate performance and provide coaching and training as required Ensures escalation process standard work is followed and teams are engaging in Why-Why Problem Solving Activities.
About you: Bachelor's degree in business administration, operations management, or a related field. Proven experience (typically 5+ years) in operations management or a similar role, preferably in a fast-paced industry. Strong leadership skills with the ability to effectively manage and motivate a team. In-depth knowledge of operations best practices, process improvement methodologies, and supply chain management. Proficiency in analyzing data, identifying trends, and implementing strategies to optimize operational efficiency and productivity. Excellent communication and interpersonal skills to collaborate with cross-functional teams and stakeholders. Ability to prioritize tasks, manage multiple projects, and meet deadlines in a dynamic environment. Knowledge of relevant regulatory requirements and compliance standards. Experience with operations software and systems is preferred. Flexibility to adapt to changing priorities and business needs. #LI-MD1 The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation,pregnancy, gender identityor any other characteristic protected by applicable federal, state, or local laws.We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law.Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment.We are dedicated to building an inclusive and diverse workforce.
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Keywords: The Chefs' Warehouse, San Francisco , Overnight Seafood Operations Lead, Other , San Francisco, California

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