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Chef de Partie

Company: Aphotic Restaurant
Location: San Francisco
Posted on: July 9, 2024

Job Description:

Aphotic is a dynamic seafood restaurant in downtown San Francisco, having been awarded its first Michelin star, and a Green Star, several months after its opening in 2023.
Chef Peter Hemsley works directly with fishermen, sourcing not only quality product from a diverse cohort of partners, but also has a keen eye for alternative or underappreciated local and seasonal seafood.
The mission at Aphotic remains steadfast:
curating top quality product, maintaining a creative and unconventional culinary perspective, and offering best in class service.

We are looking for 1 member to join this team of professionals as a CDP. This individual should have good references in fine dining restaurants, a predilection for working with seafood, and an open mind.More detail about Aphotic Restaurant part of Aphotic Restaurant, please visit

Keywords: Aphotic Restaurant, San Francisco , Chef de Partie, Hospitality & Tourism , San Francisco, California

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