Team Manager & Assistant Team Manager Opportunities Available

Company: Whole Foods Market
Location: Kentfield
Posted on: September 25, 2022

Job Description:

Are you a Foodie seeking a new and exciting management opportunity? Come join the Whole Foods Market team where you'll work in a professional environment, with the highest quality ingredients and have a true work-life balance!

We are currently hiring for a variety of management roles at our Mill Valley Store - 414 Miller Ave, Mill Valley, CA 94941

Here is a list of our current open leadership roles:
Assistant Team Managers - $20.05 - $35.00 per hour depending on experience
*Bakery Assistant Team Manager
*Grocery Assistant Team Manager

Team Managers - $23.60 - $42.50 per hour depending on experience
*Prepared Foods Team Manager
*Specialty Team Manager
*Whole Body Team Manager

Enjoy perks like:
? 20% in-store discount
? Excellent work culture & growth opportunities
? Ability to partake in our Healthy Retreats Program
? Generous paid time off
---Relocation assistance available*
And more!

All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Bakery Assistant Manager
The team includes production (bread mixers, pastry production, cake decorators), coffee bar and counter
1-2 Years Management Experience Required
What is it like to work on the team? Check out our "Day in the Life" video - https://youtu.be/HL5z-jzzrxE
Grocery Assistant Manager
The team includes grocery, frozen foods, dry goods, dairy and bulk foods, may include housewares
1-2 Years Management Experience Required
What is it like to work on the team? Check out our "Day in the Life" video https://youtu.be/CNmoUoBjk9s
Prepared Foods Team Manager
The team includes production, counter and runners (pizza, charcuterie, hot food, salad bar, sandwiches), utility workers/dishwashers
2+ Years Management Experience Required
What is it like to work on the team? Check out our "Day in the Life" video https://youtu.be/tzXbl_hmvTQ
Specialty Team Manager
The team includes cheese, beer, wine, and chocolate
2+ Years Management Experience Required
What is it like to work on the team? Check out our "Day in the Life" video https://youtu.be/aWyzrHnBoCg

Whole Body Team Manager
The team includes vitamins, supplements, body care and makeup
2+ Years Management Experience Required
What is it like to work on the team? Check out our "Day in the Life" video https://youtu.be/CNmoUoBjk9s

Job Responsibilities Holds Team Members accountable for delivering outstanding customer service.

Builds a positive work environment of outstanding teamwork, mutual respect and exceptional morale.

Makes hiring and separation decisions.

Accountable for monitoring and achieving sales, purchasing, and labor targets.

Maintains proper product assortment, merchandising, and inventory control.

Establishes and maintains collaborative and productive working relationships with department leaders and with vendors.

Sustains exceptional level of knowledge / awareness of relevant competitors and industry trends.

Sets and achieves the highest standards of retail execution.

Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale.

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.

Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover.

Provides - timely, thorough, and thoughtful performance evaluations.

Consistently communicates and models WFM vision and goals.

Job Skills Sustains - exceptional level of knowledge and awareness of relevant competitors and industry trends.

Advanced knowledge of products, buying, pricing, merchandising, and inventory management.

Food safety certification. - If not currently certified, will commit to completing certification within 6 months.

Excellent interpersonal, motivational, team building , - and - customer relationship - skills.

Capable of teaching others in a positive and constructive manner.

Product knowledge.

Advanced knowledge of regulatory and safety policies and procedures.

Proficient mathematical skills for assessing financial performance, monitor ing profitability, and managing - inventory.

Demonstrated decision-making ability, leadership skills , - and ability to prioritize - and delegate .

Proficiency with email, Microsoft Office, and operation s- related applications.

Physical Requirements/Working Conditions Must be able to lift 50 pounds.

In an 8-hour work day: standing/walking 6-8 hours.

Hand use: single grasping, fine manipulation, pushing and pulling.

Work requires the following motions: bending, twisting, squatting and reaching.

Exposure to FDA approved cleaning chemicals.

Exposure to temperatures: 90 degrees Fahrenheit.

Ability to work in a wet and cold environment.

Ability to work a flexible schedule including nights, weekends, and holidays as needed.

Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery.

Note : - The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position . - Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.

At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.

Keywords: Whole Foods Market, San Francisco , Team Manager & Assistant Team Manager Opportunities Available, Hospitality & Tourism , Kentfield, California