CAKE SPECIALIST - BAKERY - Fitzgerald Drive, Pinole, CA USA
Company: Save Mart
Location: Pinole
Posted on: August 7, 2022
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Job Description:
About Us:The Save Mart Companies is one of the largest food and
drug retailers in California and Nevada.It is home to a number of
well-known brands in food retailing.You might have seen our banners
that include Save Mart, Lucky, Lucky California and Food Maxx.We
also have 4 distribution centers and SMART Refrigerated Transport,
a trucking firm that transports dry groceries, frozen foods, ice
and novelties to all of The Save Mart Companies stores. We are a
locally and family owned business, headquartered in the heart of
one of the greatest agricultural areas of our nation - the San
Joaquin Valley.Some of our competitive benefits include:
exceptionally generous benefits package (Health, Dental, Vision,
Life, 401K), flexible schedule options, Employee Connection (earn
fun and valuable prizes!), Life Long Learning - Educational
opportunities, Employee Association (discounted and free tuition
options, contests, and support services). We are currently
recruiting for the position of:CAKE SPECIALIST - BAKERY - 1530
Fitzgerald Drive, Pinole, CA 94564 USAThe Cake Specialist is an
integral part of a highly motivated team focused on serving guests
with an emphasis on the overall Bakery and Total Store guest
experience to consistently meet or exceed guest expectations. The
Cake Specialist will create, decorate, and stage a wide assortment
of exceptional bakery products, which include cakes, pastries, and
seasonal items with creative and visually appeal products. The Cake
Specialist ensures our guest's needs are exceeded by delivering a
remarkable guest experience, exceptional attention to detail with
an artistic flair and exceptional product knowledge. The Specialist
is responsible for practicing safe food handling procedures, and
handles all products in a safe, sanitary manner and keeps all areas
and equipment of the department clean. Key Responsibilities and
Accountabilities:---Provide guests with a remarkable shopping
experience by greeting and thanking customers in a prompt,
courteous and friendly manner, answering questions, responding to
customer requests for bakery products, accurately placing special
orders and offering suggestions for event planning ---Communicate
customer requests to department manager and fills guest special
orders---Ices, decorates, weigh, wrap/package and label products
for display; stock and rotate products and merchandise for sale to
maintain freshness and product appeal; restock and use supply items
efficiently to eliminate waste and maintain the lowest supply cost
---Maintain knowledge of bakery products and ad items in order to
offer customers with product suggestions and provide direction of
product location in department ---Prepare various baked foods
according to company guidelines, ensuring proper food handling and
safety---Follow all department procedures and operate various
bakery and cake decorating equipment ---Keep work areas and
equipment clean, orderly and free from safety hazards; report
faulty equipment and hazards to management; follow established
sanitation and safety guidelines ---Perform other duties as
assigned Requirements (Knowledge, Skills and Abilities):---Baking
and decorating techniques to include pipping, cake
sculpting,---Product ordering, inventory control, bakery
operations, merchandising, sales techniques, and department
management skills ---Learn and retain policies and procedures, make
decisions, lead and instructs team members, recognize sale trends
and indicators, work within and promote a team environment; ability
to read, write and basic math skills---Excellent communication
skills in order to ensure excellent guest service; outgoing,
friendly and able to interact effectively at all levels across
diverse cultures ---Strong food safety practices Education: High
School Diploma (or G.E.D.) or equivalent knowledge gained through
formal education, specialized training, or additional job
experience Experience: Six months of Bakery department experience.
Previous cake decorating experience is preferred Other: Must be
available to work a variety of required retail hours; must be able
to operate equipment used in the department (oven, scales, label
machine, etc.) Physical: Basic store environment: ability to sit,
stand, walk, kneel, stoop, use stairs, reach, pull and lift objects
up to 40 lbs. Competencies: ---Customer Focus ---Quality/Quantity
of Work ---Personal/Interpersonal Skills The Save Mart Companies is
an Equal Opportunity Employer, and we welcome resumes from
individuals who will contribute to our diverse workforce.
Keywords: Save Mart, San Francisco , CAKE SPECIALIST - BAKERY - Fitzgerald Drive, Pinole, CA USA, Hospitality & Tourism , Pinole, California
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