Busser - Pied Piper
Company: Marriott International
Location: San Francisco
Posted on: June 25, 2022
Job Description:
Posting Date May 04, 2022
Job Number 22072364
Job Category Food and Beverage & Culinary
Location Palace Hotel a Luxury Collection Hotel San Francisco, 2
New Montgomery Street, San Francisco, California, United States
Brand The Luxury Collection
Schedule Full-Time
Relocation? N
Position Type Non-Management
Located Remotely? N
The Luxury Collection is a glittering ensemble of locally authentic
hotels and resorts from around the world. Our hotel teams curate
the worlds most enriching and desirable destination experiences.
Our mission is to guide our guests, these seasoned travelers on
transformative journeys that touch their spirits, enrich their
lives and create lasting memories. If you are someone with an
appreciation for evocative storytelling and a desire to provide
genuine, personalized, and anticipatory service, then we invite you
to join us on our journey and explore a career with The Luxury
Collection.
- Garden Court JOB SUMMARY Provide professional, courteous and
efficient presentation of food and beverage service to all guests.
Clean and set up tables in the outlet and perform other food
service related duties, including general cleaning and set up.
Serve water, bread and coffee and greet guests by name whenever
possible during the course of meal service. Stack trays properly
for efficient unloading for stewarding and ensure proper safety
standards at all times. Complete closing duties, including storing
all reusable goods, breaking down goods, cleaning all equipment and
areas, returning equipment to proper locations, locking
refrigerators, restocking items, turning off lights, locking doors,
and completing daily cleaning checklist. Set up, stock, and
maintain work areas. Inspect the cleanliness and presentation of
all china, glass, and silver prior to use. Maintain cleanliness of
work areas throughout the day, practicing clean-as-you-go
procedures and utilizing cleaning to adhere to health and safety
standards - Follow all company and safety and security policies and
procedures; report accidents, injuries, and unsafe work conditions
to manager; and complete safety training and certifications. Ensure
uniform and personal appearance are clean and professional,
maintain confidentiality of proprietary information, and protect
company assets. Welcome and acknowledge all guests according to
company standards. Speak with others using clear and professional
language, and answer telephones using appropriate etiquette.
Develop and maintain positive working relationships with others,
support team to reach common goals, and listen and respond
appropriately to the concerns of other employees. Ensure adherence
to quality expectations and standards. Read and visually verify
information in a variety of formats (e.g., small print). Stand,
sit, or walk for an extended period of time or for an entire work
shift. Move, lift, carry, push, pull, and place objects weighing
less than or equal to 50 pounds without assistance. Grasp, turn,
and manipulate objects of varying size and weight, requiring fine
motor skills and hand-eye coordination. Move over sloping, uneven,
or slippery surfaces as well as up and down stairs and/or service
ramps. Reach overhead and below the knees, including bending,
twisting, pulling, and stooping. Perform other reasonable job
duties as requested by Supervisors. - Marriott International is an
equal opportunity employer. -We believe in hiring a diverse
workforce and sustaining an inclusive, people-first culture. -We
are committed to non-discrimination on -any -protected -basis, such
as disability and veteran status, or any other basis covered under
applicable law. -Marriott International considers for employment
qualified applicants with criminal histories consistent with
applicable federal, state and local law.
Food and Beverage & CulinaryRequired
Keywords: Marriott International, San Francisco , Busser - Pied Piper, Hospitality & Tourism , San Francisco, California
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